Our History

The Il Camino Restaurant was opened by Attilio and Ilda Antonioni. In 1971 Jack and Frances “Chickie” Daigneault purchased the restaurant. Jack, and the Daigneault family, continue to run its operation. From the roots of Italian heritage, the restaurant serves homemade pasta, specialty dishes and platters. Many of which have originated from authentic family recipes. The Il Camino serves lunch and dinner daily, including a full liquor license and offers take-out service.

The restaurant can accommodate buffet seating for forty or more people by arrangement and provides party platters for special occasions. The Il Camino is proud to serve Leominster and surrounding communities. Our cooks, waitresses and staff, both past and present, have helped to create a family-oriented atmosphere. Our loyal patrons, capable staff and exceptional dishes have made the Il Camino a very special place.

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